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Cacti are known for their ability to thrive in dry conditions. These thorny plants are usually only used as ornamental plants. In fact, cacti can also be consumed and have become a food in various parts of the world, especially in Mexico.
Most cacti are native to North and South America. In addition to being ornamental plants, cacti are also used for various purposes, including as food ingredients and skin care product mixes.
One type of cactus that is safe to consume is Opuntia ficus-indica, or known as prickly pear cactus. In this cactus, the leaves and fruit are the edible parts. The fruit of this cactus is oval, thick-skinned, and covered in thorns. When ripe, the flesh of the fruit has a sweet taste that is often described as similar to melon.
Nutrition in Cactus
100 grams of cactus contains 16 calories and the following nutrients:
- 3.3 grams of carbohydrates
- 2.2 grams of fiber
- 1.3 grams of protein
- 164 milligrams of calcium
- 52 milligrams of magnesium
- 9.3 milligrams of vitamin C
In addition, cactus also contains other nutrients, such as phosphorus, potassium, sodium, copper, vitamin B6, vitamin K, and carotene.
Health Benefits of Cactus
Thanks to its abundant nutritional content, cactus has many benefits for the body that are a shame to miss, including:
1. Smooth digestion
Eating cactus turns out to have benefits for smooth digestion. Cactus contains a lot of fiber which is important for the digestive process. The fiber content makes the feces solid and easier to remove, thus preventing constipation.
2. Control appetite
The fiber in cactus not only smooths digestion, but also helps control hunger. This is because the fiber contained in cactus is digested more slowly, so the effect makes you feel full longer. As a result, appetite is controlled.
3. Controlling blood sugar levels
Several studies have shown that prickly pear cactus can reduce blood sugar levels in people with type 2 diabetes. This is because cactus contains fiber that is digested more slowly, so it does not raise blood sugar levels quickly. That way, blood sugar levels can be better controlled.
4. Has anti-inflammatory effects
Cactus is also rich in antioxidantswhich the body needs to fight free radicalsthat cause disease. Antioxidants are believed to be able to ward off free radicals that cause inflammation, which trigger various diseases and health disorders. With its high antioxidant content, such as betalain, flavonoids, and polyphenols, cactus is good to consume to prevent the body from inflammatory conditions.
5. Strengthens the immune system
Cactus, especially its fruit, contains vitamin C and antioxidants that help boost the immune system. As a result, the body is able to fight infections and free radicals.
6. Maintains healthy skin and hair
Cactus is thought to be able to make skin glow and hair shiny. This could be because cactus has vitamin C, betalain pigments, and antioxidants that can improve skin and hair health. However, there has been no research that specifically focuses on the benefits of prickly pear cactus for skin or hair.
However, it should be noted that the various benefits of cactus above require further evidence and research.
If you are curious to know what cactus tastes like, choose one that is generally safe to eat, such as prickly pear cactus. The problem is, some types of cactus can cause poisoning if consumed in large quantities.
If you experience allergic symptoms such as rashes, itchy skin, to shortness of breath after eating cactus, immediately consult a doctor via Chat with a Doctorto get an examination.
Label : Healthy living
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