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Busui must be familiar with soy milk, right? Besides having a good taste, milk made from soybeans is also beneficial for women who are breastfeeding. Come on, find out what are the benefits here.

Soy milk is one of the milk drinks made from plants, namely soybeans. This milk is often used as an alternative to cow's milk by vegetarians or someone who has an allergy to cow's milk.

The nutrients contained in soy milk include water, protein, carbohydrates, sugar, fat, fiber, and folic acid. In addition, soybeans are also rich in phytoestrogens, which are active compounds in plants that are similar to the estrogen hormone that is naturally present in a woman's body.

Four Benefits of Soy Milk for Breastfeeding Mothers

Soymilk is made by soaking soybeans for several hours, then grinding and boiling it. When compared to cow's milk, soy milk has a yellowish white color and a distinctive taste and aroma.

Here are 4 benefits of soy milk for nursing mothers:

1. As an energy source

It is only natural that after giving birth to Busui it is easier to get tired and weak because Busui's body still needs to adapt. In addition, Busui also has to take care of Little One for a day, so Busui rests a little. During the process of breastfeeding too, Busui can lose a lot of energy, especially if the milk is not smooth.

Well, to restore Busui's energy that has been wasted, soy milk can be the right choice, you know. The content of carbohydrates and fats found in soy milk can be processed by the body in such a way that it produces energy for the body of the nursing mother.

2. Increase milk production

Many people believe that soy milk can increase milk production. This could be because of the content of vitamin B6 in it. One of the benefits of vitamin B6 that needs to be known is being able to improve mood.

Well, if Busui's mood is good, the production of the hormone oxytocin is abundant when breastfeeding. When this hormone rises, Busui will feel feelings of love, pleasure, and happiness. In addition, oxytocin can also trigger breast milk out profusely.

Not only vitamin B6, the iron content in soy milk also plays a role in preventing anemia or lack of blood in Busui. Anemia is the most common cause of decreased milk supply in new mothers.

3. Maintain digestive health

Soy milk also contains fiber which is very good for the digestive system, so it can help defecate more smoothly. This is of course very important, especially if Busui still has stitches after giving birth.

Unfortunately, some people can experience flatulence and diarrhea when consuming soy milk. But if Busui is not among those who are sensitive to soybeans, this milk is safe to drink, really.

4. Increase endurance

Soybeans are also rich in several minerals. One of them is zinc. The content of zinc in soy milk is believed to be able to increase Busui's endurance, especially because Busui often stayed up late and lacked sleep because he had to breastfeed his baby every time he asked to suckle.

Possible Risks to Infants when Consuming Soy Milk

Although it has benefits for nursing mothers, soy milk also has possible risks to the baby. This is caused by the content of phytoestrogens found in soybeans.

This hormone can enter your baby's body through breast milk when Busui feeds him. A study shows that phytoestrogens in soy milk can influence the development of a girl's attitude to be less feminine and accelerate the growth of her breasts before puberty.

However, this study only discusses the effect of phytoestrogens on infants fed soy-based formula milk. The effect of phytoestrogens from soy milk contained in breast milk on infants still needs further investigation.

That is the benefits of soy milk for nursing mothers as well as the risks to the baby that may arise. If Busui does plan to regularly consume soy milk, you should first consider the benefits and risks. In addition, it never hurts to consult first with a doctor before taking it.

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